What temp do u cook a bake potato and for how long?
Posted September 18, 2011 – 3:28 pm in: cookingWhat temp do u cook a bake potato and for how long?
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11 Comments
here is an easy way of cooking a baked potatoe..wash it off good.. cut a few slits in with a sharp knief, wrap it in saran wrap, place it in the microwave for 3 mins and there you go.. yummy with the cheese, sour cream, butter, chives and bacon bits!! good luck
depends HOW you cook it… i usually microwave mine on high from 10 to 13 min, depending on size of potato and power of microwave, unless your already cooking something in the oven then wash the potato, rub it down with cooking oil or butter , wrap in tin foil TIGHTLY, and put in oven with other food being cooked, should be done in an hour or less, good luck,, but keep checking on it perodically,
350 for about 45 mins or until you can stab a fork through it!
350 degrees for 1 hr to 1 1/2 hrs.
wash the potato, poke holes in it with a fork….several times, coat it in butter, wrap it in foil…..bake like an hour for a average size, longer for larger…..at 350 degrees……squeeze it when you think it’s done…..should give under the weight of your squeeze…..add your favorite toppings and enjoy. think I’m putting one in now too, thanks, man
450 for 45 to 65 min.
I bake mine at 400 for 1 hour..that is for a medium size potatoe..I also oil the skin and sprinkle coarse salt on them and don’t use foil..it gives the potatoes crunchy salty skins and tender insides and you can eat the whole thing or use the skins later for potatoe skins…
450 for about an hour wrapped in foil or in the microwave no foil for like 8minutes maybe 10 or till done. just remember to poke hole with a fork before you cook it to release the steam
I put olive oil on it, then put it in a brown paper bag then nuke it for about 5-10 minutes on high.
400 degrees 30 min
Poke it with a fork and cook it at 350 degrees for 30 minutes. Poke it with a fork, and when it gives little resistance, it’s done.It’s so much faster to poke them and put them in the microwave. Most microwaves have a